Tom Yum Soup Recipe – Tom Yum is a kind of food which known that comes from Thailand. However, this is actually comes from Cambodia as the origin. However, it is not too important about the original place where this food comes from. As we know that Tom Yum is a pretty good food to be consumed. Tom Yum soup recipe has its spicy and sour taste.
Even this is a kind of food that often found in the Thai restaurant, we can cook it at home. Yes, all we need is about the ingredients that must be prepared well before we cook it. Speaking about Tom Yum, this kind of food has different taste that European tongue must adapt to taste it. This comes from Asia where people in Asia are mostly like to eat spicy and sour food. The taste comes from the seasoning so we need to have the season with the right process of cooking Tom Yum soup.
·250 g of king prawn or 2 chicken breast fillets - cut into thin strips
·125g fresh mushrooms, thinly sliced
·1 tablespoon fish sauce, soy sauce, oyster sauce
·1 tablespoon fresh lime juice
·1 teaspoon chopped fresh red chili as preferred
·1 bunch fresh coriander, chopped
·10 fresh basil leaves
1. In a large saucepan, bring the chicken stock with water to a boil. Stir in the Tom Yum paste and garlic and cook for about 2 minutes.
2. Add lemon grass, galangal and kaffir lime leaves let it boil.
3. Place the prawn in the saucepan and cook 5 minutes, or until cooked through.
3. Add mushrooms, fish sauce,oyster sauce, soy sauce, lime juice and red chili. Continue cooking until well blended.
4. Remove from heat and serve hot with the coriander and basil sprinkled on top.
Here, you just have the Tom Yum soup recipe that can be made at home. About the ingredients, there are some seafood stuffs that bring a better taste for the soup. This is also good for bringing in the nutrient for our body. A seafood ingredient like shrimp is very good about the protein. We can get huge of protein from the shrimp that we put in inside the soup.
However, don’t forget to limit this when you eat because seafood has more cholesterol than land animal meat. To make it better about the nutrient, we can put more about the green vegetable for the soup. If you want to try something different for your own Tom Yum, you are allowed very well. The point is, don’t ever change the main seasoning for Tom Yum soup because if you change the seasoning, there will be no Tom Yum at all for the taste.